Importance of Hibiscus in Ayurveda

In Ayurveda, hibiscus, also known as “japa” or “japa pushpa,” is a commonly used herb for medicinal purposes. It is believed to have astringent, cooling, and anti-inflammatory properties, and is often used to treat a variety of ailments. Our center in Lyon in France, helps you to discover about many herbs that are used in Ayurveda which can be discovered at L’Ayuraura centre in France.

Hibiscus is used for ayurvedic treatment

Here are some of the ways hibiscus is used in Ayurveda:

  1. Hair care: Hibiscus is commonly used in Ayurvedic hair care products because of its ability to promote hair growth, reduce dandruff, and prevent premature greying of hair. It is often used in hair oils, shampoos, and hair masks. Mme Laxmi from India has developed many Herbal based hair oils which prevents hair-loss which can be bought from L’Ayuraura centre in Lyon.
  2. Skin care: Hibiscus is also used in Ayurvedic skin care products because of its ability to improve skin tone, reduce wrinkles, and treat acne. It is often used in face masks, cleansers, and toners.
  3. Digestive health: Hibiscus is believed to improve digestive health by reducing inflammation in the digestive tract and promoting healthy bowel movements. It is often used in teas or as a supplement.
  4. Cardiovascular health: Hibiscus is known to have cardioprotective effects, as it helps lower blood pressure and reduce cholesterol levels. It is often consumed in the form of tea.
  5. Immune system support: Hibiscus is believed to have immune-boosting properties, and is often used to prevent or treat common colds and flu.

Overall, hibiscus is a versatile herb that is used in many different ways in Ayurveda. However, it is important to consult a qualified Ayurvedic practitioner before using hibiscus or any other herb for medicinal purposes.

We welcome you soon at our L’Ayuraura centre in Lyon.

Shilpa Jain

Intern

L’ayuraura

For more ways on how to benefit from our Ayurveda centre in Lyon visit www.layuraura.com